Matsui MFSC66W Användarmanual

user guide

Freestanding Electrical Cooke

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Getting to know your Freestanding Cooker . . . . . . . .. . . . . . . . . . . . . .3

Important safety notes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Instructions for use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

Hints and tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21

Contents

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Thank you for choosing this Matsui freestanding cooker. We hope the

following information will help you to familiarise yourself with the features

of the cooker, and to use it successfully and safely.

Please read the instructions in this user guide before using the cooker and

keep it for future reference.

This Instruction book is valid for serval Matsui models.

Getting to know your Freestanding Cooke

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Freestanding Cooker

Identifying parts of your Cooker:

1. Cooker Top(Hob) 7. Wire Grid

2. Control Panel 8. Grill

3. Oven Door Handle 9. Oven Lamp

4. Adjustable Feet 10. Cooking zone (a.Hotplate – b.Ceramic)

5. Oven Door 11. Hot Surface Indicator (b. Ceramic)

6. Oven Tray

Model Size WxDxH(cm) T

y

pe

MFSE561W 50x60x90 ELECTRIC(10a)

MFSE66W 60x60x90 ELECTRIC(10a)

MFSC56W 50x60x90 CERAMIC(10b)

MFSC66W 60x60x90 CERAMIC(10b)

MSFC66W400 60x60x90 CERAMIC(10b)

Getting to know your Freestanding Cooker

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Wire Grid x 1

Shallow Tray x 1

Deep Tray x 1

Child Lock: To open the door, press

the child lock upwards then pull the

door towards you then release the

door lock.

Close the door in the normal manner,

the door lock will automatically

engage.

Flap Drawer: To open the flap

drawer lift the handle and pull the

drawer cover towards yourself. A

slight push will be enough to close the

drawer.

Getting to know your Freestanding Cooker

Handle

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We have included this section for your safety. Please read this information

carefully before using your cooker.

 General Safety

These warnings are provided in the interest of your safety. Read this

manual carefully before using the appliance.

Please keep this manual in a safe place and pass on the instruction manual

to the new owner if you sell the appliance.

The serial number is also included in the IB, for servicing issues please

quote this number or provide it to the service engineer.

The appliance must be installed by a qualified electrician.

This appliance is not intended for use by persons(including children) with

reduced physical, sensory and mental capabilities, or lack of experience

and knowledge, unless they have been given supervision or instruction

concerning use of the appliance by a person responsible for their safety.

 Before Installation

Transport damage

After removing the packaging, check if there is any damage, if found never

attempt to use the appliance, please contact the store where purchased.

Important safety notes

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Electrical Connection

The electrical connection of this cooker should be carried out by a qualified

electrician, according to the instructions in this guide and in compliance with

the current regulations.

The cooker may only be connected by an approved specialist. Losses resulting

from damage caused by incorrect connection will invalidate warranty claims.

Check that the electricity supply matches that of the rating plate before

connecting the appliance.

This appliance has been designed for domestic use only.

 Child safety

Do Not allow children to play with any part of the packaging.

Do Not allow children to be near the appliance unsupervised, accessible parts

may be hot during use. Ensure that children do not play with the appliance.

Do Not allow children to climb or sit on oven door.

Important safety notes

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Do Not stand and sit on the oven door.

Do Not place the baking tray, aluminium foil or dishes on the oven floor.

This will cause heat accumulation. The baking and roasting times will no

longer be correct and the enamel may become damaged.

Do Not hold or carry the cooker by the door handle. The door handle cannot

hold the weight of the cooker and may break off.

Do Not place combustible items in the oven. There is a risk of fire.

Do Not use adaptors, multiple sockets and or extension leads.

Do Not trap cables of electrical appliances in the hot oven door. The cable

insulation could melt. There is a risk of short-circuiting.

Do Not change or repair the supply cable by yourself. Always contact an

authorised service agent.

Do check the door seals regularly. If the oven seal is very dirty, the oven

door will no longer close properly when the oven is in use. The fronts of

adjacent units could be damaged. Keep oven seal clean.

Do open the oven door carefully when cooking. Hot steam may escape.

Do leave the appliance to cool down before touching the internal parts of the

oven. Some parts of the appliance may remain hot for a long time after it has

been switched off. It is recommended to leave the appliance to cool down

with the door closed. Do not allow anything to become trapped in oven door.

Even if you only leave the oven door open slightly, the fronts of adjacent

units may become damaged over time.

Do keep the oven door closed during grilling mode.

Important safety notes

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For ceramic models

Do Not cut bread on the glass of the hob. Glass panels should not be used as

working surfaces.

Do Not use the cooking zones with empty cookware or without cookware,

placed on the zone.

When the oven is not in use, make sure the control dials are in the ‘0’ (off)

position.

 Safety when cleaning:

For cleaning, the appliance must be switched off and allowed to cool down.

Do Not use steam cleaners for cleaning the cooking hobs and oven cavity.

Do Not use harsh, abrasive cleaners or sharp metal scrapers to clean the oven

door glass since they can scratch the surface ,which may result shattering of

the glass.

Note: Every care is taken to ensure the safety of the customer. Glass can

break. Be very carefull when cleaning the galss as not to scratch it. Do not

knock or hit the glass with the accessories.

Important safety notes

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Models

MSFE561W MSFE66W

Oven Function Knob Thermostat Knob Hob Control Knobs

Models

MSFC56W MSFC66W

Control Panel

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Models

MSFC66W400

Oven controls - the function and temperature controls

To use an oven function, first select the function with the left hand dial, then

set the temperature of the function with the right hand dial. The thermostat

light will illuminate. When the temperature inside your oven reaches the

temperature you set, the thermostat will cut off the heating element and the

thermostat light will go off. When the temperature falls below the set

temperature, the heating element will again be turned on and the thermostat

light will illuminate again.

Control Panel

For models: MFSE561W - MFSC56W For models: MFSE66W - MFSC66W - MSFC66W400

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The oven light will be turned on.

Static cooking function

The oven’s thermostat light, the lower and upper heating

elements will be switched on.

The static cooking function emits heat, ensuring even cooking

of the lower and upper food, this is an excellent function for

making pastries, cakes, baked pasta, lasagne and pizza.

Lower heating function

The oven’s thermostat light, lower heating elements will be

switched on.

As the heat rises from the bottom of the oven, it warms food

up, rather then cooking the foods.

Upper heating function

The oven’s thermostat light, upper heating element will be

switched on.

Upper heating function is appropriate for heating the upper

side of already cooked food.

Grilling function

The oven’s thermostat, the grill heater will be switched on

This function is used for grilling foods such as cheese on

toast, always use the highest rack position available. Lightly

brush the grill rack with oil to stop foods sticking and place

the foods in the centre. The grill rack and oven tray should be

used together to catch the drips of oil.

Warning: The maximum temperature should be set to 190

0

C. This function must be used with the door closed

Faster grilling function

This function is similar to the grilling function but is used for

faster grilling and for covering a larger surface area, such as

grilling meats, which tend to take up more room on a grilling

rack.

Warning: The maximum temperature should be set to 190

0

C. This function must be used with the door closed

Control Panel

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Using the oven

When you first use your oven, odors may come from the insulation materials

and the heating elements. For this reason, before using your oven for the first

time, switch on the oven while empty, at its maximum temperature for 45

minutes.

1. Select the oven function you require. Select the temperature you require.

2. Before placing food in the oven you may need to pre-heat the oven for 10

minutes.

3. The red temperature light will go out when the chosen temperature has been

reached.

4. To switch the oven off turn the function control dial to the off position ‘0’.

Note: Under no circumstances should the oven be lined with aluminium foil,

do not place dishes or baking trays directly or onto the oven base as

overheating and damage may occur.

Instructions for use

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Using the hob

Your hob has four elements. Each knob has a symbol above it, which indicates

which element it controls. The hob is designed for operatring at 6 different

levels.

Using the Cooking zones

Care must ALWAYS be taken before touching any cooking appliance.

Settings Operation

0 Cooking zones off

1 - 2 Gentle simmering, slow warming

3 - 5 Reheating, rapid simmering

6 Maximum heat, Boiling, Saute and searing

Hotplate control

knob

Ceramic zone control

knob

Instructions for use

For models:

MFSE561W

MFSE66W

For models:

MFSC56W

MFSC66W

MSFC66W400

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1. Choose the element you want, by using the four control knob’s on the

control panel. Each hob has a symbol above it to indicate which element it

controls.

2. Switch the hob on by turning the knob to 1-6, depending on the temperature

required

3. There are two different types of elements. The large elements are suitable

for large pans and the two small elements are for smaller pans.

Hot hob warning indicators (Ceramic hobs)

(Models: MSFC56W, MSFC66W, MSFC66W400)

When a hot surface indicator light is on, it is indicating the cooking zone has

some residual heat. Be carefull not to place objects onto the glass surface.

Instructions for use

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Baking tips

1. Always place baking tins in the centre of the wire shelf.

2. Make sure you use bakeware that is oven proof.

3. Do not place bakeware too close to the rear or sides of the oven walls.

4. You can influence the degree of browning by changing the temperature

setting.

5. If a cake collapses after removing it from the oven:

- Use less liquid on your next attempt.

- Consider using a longer baking time or use a slightly lower temperature

setting.

Cookware

Hobs

Use heavy gauge, flat, smooth bottomed pans that are the same diameter as

the element. This will provide good contact with the glass and help reduce

cooking times.

Cookware with a stainless steel sandwich base or enameled cast iron base

will give you the best results.

Never use plastic or aluminium foil dishes on the hob.

Aluminium and copper bottomed cookware can cause a metalic residue to

remain on the hob. If left, this becomes difficult to remove. Clean the hob

after every use.

Hints and tips

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Energy Saving

1. During use of electrical cookers , it is required to use saucepans having flat

bases.

2. Choose a cookware of proper size .

3. Using a lid will reduce cooking times.

4. Minimise the amount of liquid or fat to reduce cooking times.

5. When liquid starts boling ,reduce the temperature setting.

6. Oven door should not be opened often during cooking.

Cleaning tips(Disconnect the appliance from the power supply.)

1. Wait until the oven has cooled before removing the wire shelves, wash

them separately in warm soapy water and dry thoroughly.

2. Wash the interior of the oven with hot soapy water and wipe down with a

damp cloth.

3. Leave the door open until the interior has dried, before replacing the wire

shelves.

4. Clean the oven after each use, especially after roasting or grilling, this will

prevent spilt or splattered food debris burning and becoming difficult to

remove.

5. Do not use abrasive pads to clean the interior of the oven as this may

remove the enamel, which will affect the efficiency of your oven.

6. Do Not use harsh, abrasive cleaners or sharp metal scrapers to clean the

oven door glass since they can scratch the surface ,which may result shattering

of the glass.

Cleaning the outside of the oven (Disconnect the appliance from the power

supply.)

1. You should regularly wipe over the control panel, oven door and oven sides

using a soft cloth and mild liquid detergent as spilt liquids may damage the

enamel.

2. Wash enameled or chrome plated parts of the oven with warm soapy water

or with non-abrasive detergents.

Hints and tips

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3. Never use abrasive pads to clean enameled, chromed or stainless steel

surfaces.

4. When using commercially available stainless steel cleaning products, avoid

cleaning any lettering or symbols, as they can become damaged.

Removing the door for easier cleaning

We recommend you have someone to assist you during removal of the door.

1. Open the door completely.

2. The door hinge has a small latch. Lift the latch on both hinges.

3. Lift the door slightly as if closing, and then with both hands supporting the

door, pull it away from the oven.

4. To replace the door, hold the door in an open position and insert the latches

on both hinges back into place. Open and close the door to make sure that it has

been fitted correctly.

Latch

Hints and tips

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Replacing the oven light

1. Switch off and disconnect the power from the oven. Ensure that the

internal parts are cool before touching internal parts.

2. Remove the lamp cover by turning it anti-clockwise (note, it may be stiff),

remove the bulb by turning it anti-clockwaise.

3. Insert the new bulb, which should be resistant to 300ºC.

For replacement bulbs contact your local service centre.

4. Re-fit the cover.

5. If in any doubt, consult a qualified electrician for help.

Hints and tips

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Should a malfunction ocur, it if often due to a minor fault. Please read the

follow instructions before calling the after-sales service:

Problem Possible Cause Please Check

Blown Fuse

Please check the fuse box that the

fuse is in working order

The oven does

not work

Incorrect setting Please check all controlls have

been turned to the desirde location

Some hob zones a

r

heating

Installation Please check that the appliances

terminal box has been correctly

installed (see installation

instructions)

Trouble Shooting

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